Keywords: plastic pollution, plastic waste, sources of microplastics, ecotoxicity, food safety, public health, biodegradable materials

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from — Ziani, K., Ioniță-Mîndrican, C., Mititelu, M., Neacșu, S. M., Negrei, C., Moroșan, E., Drăgănescu, D., & Preda, O. (2023). Microplastics: a real global threat for environment and food Safety: A State of the art review. Nutrients, 15(3), 617.  

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When an Indian science team set out to try and make a solution to microplastic pollution, it’s fair to say they probably didn’t expect to find that very solution in their kitchen larders.

16-year-olds Vivaan Chhawchharia, Ariana Agarwal, and Avyana Mehta, used powdered tamarind seed as the base for an all-natural microplastic clumping agent. After a short agitation period, the clumped microplastic-tamarind mass can be removed with nothing more than a magnet.

In recognition of their brilliant invention, the 3 whiz kids were named Asia Winners of The Earth Prize 2026, which includes $12,5000 for each of them to develop their creation, called “Plas-Stick.”

Designed for use in shared water containers, the biodegradable powder binds invisible plastic particles into visible clumps that can then be easily removed with a handheld magnet, offering a simple and low-cost alternative to complex filtration systems.

The idea was sparked by the team’s studies in environmental science and a visit to a rural community, where they observed how drinking water is often stored in shared containers without access to advanced filtration systems.

Globally, over 2.2 billion people lack safely managed drinking water infrastructure, increasing reliance on stored water that may contain microplastics. Microplastics may be the most significant environmental and human health contaminant on Earth. Particles ranging in size from the 1/1 to 1/1,000th the width of human hair have been found virtually everywhere anyone has thought to look for them, including on the summit of Everest and the bottom of the Marianna Trench.

They have been recorded in worryingly high quantities in every human organ and tissue, including the brain and even placenta. Though the full gamut of toxic damage related to microplastic exposure isn’t fully known, what’s certain is that they act as strong endocrine disrupters.

Determined to create a solution that is both effective and accessible, Chhawchharia, Agarwal, and Mehta developed a system that requires no electricity or complex infrastructure. It in fact requires only a crop that’s already used widely in South Asian cuisine, which is both cultivated and thrives in the wild.

“Winning The Earth Prize is incredibly meaningful for us, because it validates a problem that is often invisible but affects communities across India every day,” the trio said in a statement released upon the announcement of their triumph in the Earth Prize.

“Plas-Stick was designed to be simple, affordable and accessible, and this support allows us to take it beyond pilot schools and scale it to many more communities that need it most!”

The Earth Prize is run by The Earth Foundation, a non-profit based in Geneva, Switzerland, founded during the School Strike for Climate in 2019. At a time when climate anxiety affects a majority of young people—59% reporting they are very or extremely worried about the environment—the Prize provides a pathway from concern to action, equipping students with the tools to develop tangible, real-world solutions.

from — Corbley, A. (2026, May 15). 3 Teens win Earth Prize for Asia inventing tamarind powder that easily removes microplastics. Good News Network.